🍯🍋 Hot Honey Lemon Chicken

Steps

1. 1

   Cook rice in chicken stock and finish with butter and salt. Keep warm.

2. 2

   Season chicken with salt, pepper, paprika, garlic powder, and onion powder.

3. 3

   Sear chicken in olive oil over medium-high, 4–5 minutes per side. Remove and lower heat.

4. 4

   Saute onion 3–4 minutes, add garlic for 30 seconds.

5. 5

   Stir in butter, honey, lemon juice and zest, chicken stock, cayenne, and a pinch of salt. Simmer 3–4 minutes until glossy.

6. 6

   Return chicken to the pan and spoon sauce over it. Simmer 5–7 minutes until cooked through.

7. 7

   Steam or microwave broccoli, then toss with olive oil or butter, garlic powder, and salt.

8. 8

   Serve chicken over rice with extra sauce; broccoli on the side.